Managerial Accounting in the Hospitality Industry Peter Harris & Peter Hazzard

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Material type: Text

TextLanguage: English Publication details: Cheltenham Northwood Publications Ltd 1990Edition: 4th edDescription: 352 p. 26 cmISBN:

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Summary: Covers the key management accounting and financial management aspects required by managers in the hospitality industry

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Lagos Business School Library General Stacks	Non-fiction	HF 5686.6 H377 (Browse shelf(Opens below))	Available		MON-007071

Covers the key management accounting and financial management aspects required by managers in the hospitality industry

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